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Sharing by our honorary correspondent Joe Fernandez

Normal and Target Blood Glucose Ranges
Normal Blood Glucose Levels in People Who Do Not Have Diabetes
Upon waking-fasting                                                           70 to 99 mg/dL
After meals                                                                           70 to 140 mg/dL
Target Blood Glucose Levels in People Who Have Diabetes
Before meals                                                                         70 to 130 mg/dL
1 to 2 hours after the start of a meal below                       180 mg/dL
Source: American Diabetes Association. Standards of Medical Care in Diabetes-2008. Diabetes Care. 2008;31:S12-S54.

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